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2026 Hardin County Senior Fair

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Results last updated at: 09/09/2026 6:23 PMUpdating
Exhibitor # Exhibitor Name Entry # Description Ribbon Placing Awards County Club
Home Economics - Culinary Arts / Pies / 08: One-Crust - filling baked in shell with nuts, i.e., Pecan
258 Paul, Lori 1233 Blue 1st
551 McKinley, Jodine 2984 Red 2nd
Home Economics - Culinary Arts / Pies / 09: One-Crust - filling baked in shell without nuts
174 Wuethrich, Linda 717 White 3rd
181 Sampson, Gracyn 785 Red 2nd
130 Lambright, Wilma 902 Blue 1st
258 Paul, Lori 1234 Pink 4th
Home Economics - Culinary Arts / Pies / 10: One-Crust - filling baked in shell using vegetable, i.e., green tomato, zucchini, sweet potato, etc.
625 Williams, Celeste 3399 Champion (Classes 5 - 11)
625 Williams, Celeste 3399 Blue 1st
Home Economics - Culinary Arts / Pies / 11: Fruit Tart
174 Wuethrich, Linda 718 Red 2nd
551 McKinley, Jodine 2987 Blue 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 01: Cheesecake - 8 inch round pan
39 Byal, Shirley 294 Champion
39 Byal, Shirley 294 1st
257 Sampson, Gracyn 1212 2nd
295 Wood, LuAnn 1514 3rd
Home Economics - Culinary Arts / Refrigerated Goodies / 02: Cobblers - 8 inch by 8 inch pan
174 Wuethrich, Linda 724 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 03: Cakes with cream cheese frosting - 8 inches or less in height
232 Doll, Courtney 1064 2nd
240 Hull, Ashley 1087 3rd
358 Gibson, Deana 1905 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 04: Cakes with fresh fruit topping or filling - 8 inches or less in height
410 James, Lily 2172 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 06: Block of Cheese
356 Zaring, Julie 1897 Reserve Champion
356 Zaring, Julie 1897 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 08: Cottage Cheese - in pint container
523 Dyer, Lori 2894 1st
Home Economics - Culinary Arts / Refrigerated Goodies / 09: Any other item not listed
258 Paul, Lori 1224 1st
Home Economics - Culinary Arts / Semi-Homemade / 01: Cake, exhibitor attach ingredients
505 Hattery, Olivia 2858 1st
Home Economics - Culinary Arts / Semi-Homemade / 02: Cookies, exhibitor attach ingredients - plate of 7
135 Parthemore, MaKynna 529 2nd
258 Paul, Lori 1231 3rd
331 Allford, Tami 1708 1st
Home Economics - Culinary Arts / Semi-Homemade / 05: Any other not listed, exhibitor attach ingredients
315 Purdy, Sarah 1698 2nd
481 Lenhart, Judy 2628 1st
Home Economics - Culinary Arts / Yeast Breads / 01: White Bread, 1 loaf
135 Parthemore, MaKynna 528 2nd
180 Isenbarger, Katie 1634 1st
356 Zaring, Julie 1918 3rd
Home Economics - Culinary Arts / Yeast Breads / 03: Rolls, Cinnamon without nuts, plate of 7 or more
130 Lambright, Wilma 492 2nd
351 Thomas, Becky 1823 Champion
351 Thomas, Becky 1823 1st
447 Podach, Danita 2338 3rd
Home Economics - Culinary Arts / Yeast Breads / 04: Rolls, Pecan with nuts, plate of 7 or more
447 Podach, Danita 2339 1st
Home Economics - Culinary Arts / Yeast Breads / 05: Any other Rolls, exhibitor attach recipe, plate of 7 or more
15 Garmon, Kelsey 730 2nd
277 Collins, Colleen 1420 1st
Home Economics - Culinary Arts / Yeast Breads / 06: Bagels, plate of 7
356 Zaring, Julie 1921 2nd
460 Sprang, Haley 2674 1st
Home Economics - Culinary Arts / Yeast Breads / 07: Donuts, plate of 7
223 Whitmer, Gary 1025 3rd
259 Sampson, Sheri 1226 2nd
515 Wallace, Lori 2849 Reserve Champion
515 Wallace, Lori 2849 1st
Home Economics - Culinary Arts / Yeast Breads / 08: Sour dough Bread, exhibitor attach ingredients
95 Pelfrey, Breanne 352 1st
462 Sorenson, Gwynne 2476 3rd
460 Sprang, Haley 2672 2nd
Home Economics - Culinary Arts / Yeast Breads / 09: Any other yeast bread not listed above, exhibitor attach ingredients
240 Hull, Ashley 1095 1st
356 Zaring, Julie 1922 3rd